Wednesday, June 16, 2010

VODKA INFUSED GUMMY BEARS...

I just found this recipe and it cracked me up.

step 1Prepare materials and get them soakin'!This Instructable takes a bit more than a week to complete, but the end result is certainly worth it! You will need: - 1 1/2 cups of vodka (can use more or less if desired) - 1 tub of gummi bear candies, plastic with lid (about 1kg. Tub found at Wal-mart) - 1 can of frozen juice concentrate, any flavour desired (I used fruit punch.) You can keep the juice frozen for…
step 2I've created a monster!.... I've created 500 monsters!After five days, much of your vodka will have been soaked into the bears and they may have gone through a significant growth spurt, as shown in the photo. Now is the time for the juice to be added. The purpose of the juice is to mask the strong vodka taste that exists in these candies. - Place a thawed can of frozen juice into a mixing container, and add only HALF of…
step 3Wait for it....Let the bears sit in their juice and whatever vodka is left, for FOUR more days. This is essential because otherwise they will have a hard middle or will taste too much like vodka. Resist the urge to taste test! Stir twice a day to prevent sticking.
step 4Finally, our lovely mutants!Your gummi bears are finally finished! If there is a lot of excess juice/vodka resting in the bottom, you may drain it or leave it in to be further absorbed by the bears as they rest. Remember to return to the fridge if they are not all eaten -- which rarely happens! Be ready for the rush and eat these carefully as they can be pretty potent! ' PLEASE USE RESPONSIB…

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